Dozer Again

Hey... This is Dozer again, I guess I do have a thumb or just have gotten really good at typing with one paw. Regardless, just wanted to share some perspectives.

I don't appreciate that my companion brought another dog into my life, but I can understand why he did. Having another pup around keeps me involved in life, and it is my responsibility to help train him to be a good companion. Plus, he saved his life, so I have to give him a little credit.

He saved me too, when he welcomed me into his house. I was extremely overweight, and had rear hip issues that were threatening to shorten my life. I'll never forget the first time he met me, I licked him all over and he didn't have a problem with that. I pooped in his yard, and he just laughed. A week later, I came to live with him.  He even slept on the dining room floor with me for 2 months while my hip surgery healed so I wouldn't have to go up the stairs. While I am considered a "large" breed, I was raised around 6 other Great Danes, so I was small in comparison. But he welcomed me in.

He changed my name to "Dozer" because on my first visit, I bulldozed through his Christmas tree, and I like to sleep all the time (to "doze"). He could change my name because I'm deaf, so whatever he verbally says to me, I ignore. Unfortunately he knows American Sign Language (ASL), so he talks to me all the time. I've had to endure several diatribes by watching his fingers, but at least we can talk. I just wish I had thumbs to talk back to him, but I do have a tongue and a tail to wag, so he knows what I mean.

Overall, life has been pretty damn good with him. He is my buddy, keeps me warm in winter, cool in summer, and always has water for me. I'm trying to teach Mickey Finn to be his next companion, but he is definitely challenging. Time will tell... stay tuned...

Comparison of Lifestyle

Just thought I would summarize a lot of research I've done for this blog (some entries haven't been made yet, they are in draft). You pick which lifestyle you have, and maybe you can get some advice from the ramblings of my mind...and the research I've turned up.

I've decided that there are 3 basic types of lifestyles out there and I'm going to share MY perspectives about them. Again, these are MY perspectives, so don't waste time telling me that I'm wrong just because YOUR perspective may be a little different from mine. Know also, that I am a bit of each of these, depending on my mood that particular day, the experience I am having, and what amount of time I have to expend.

• Efficient - defined on Dictionary.com as "performing or functioning in the best possible manner with the least waste of time and effort." My perspective: very busy people (work, school, family, hobbies, etc), that strive to be efficient in experiencing life by simply purchasing objects or hiring others to do the personal projects because they don't have a lot of time or experience.
• DIY - My perspective is that they too are busy people, but strive to experience life by using some of their time & skills as a hobby to save money to create what they want, and will solicit friends to assist if needed on a personal project.
• Hippie - My perspective is that they stay busy by floating through life by finding ways to recycle things they use, collect, and obtain; which is inspired by the things that sift through their minds, how they can use them, give life to something, is a "green way" to live, and yet also reduces the costs of their out-of-pocket costs.

So, what am I "really" getting at in this entry. I had to explain some things, so you can understand the table below, where I share a topic and then compare how each of the 3 will deal with it, IMHO. If the entry is a link, it is to an entry on my blog about it. Yeah, I've lived through this...

Topic	Efficient	DIY	Hippie
Colored flames in the fireplace	Duraflame Colorlog	DIY Colored Pinecones	Newspaper Logs & Colored Pinecones
Reduce costs due to cooking	Eat out more!!!	Use a Toaster Oven & Crock Pot vs. a Full Oven	Hobo Pies in the backyard, Newspaper Logs & Collected Firewood
Driving	Limo!!!	Carpool & work local	Walk, ride bike, or work at home
Stay warm in winter	Fire up the furnace!!!	Set thermostat to the recommended settings & layer up a little	Set thermostat to the recommended settings, layer up a little, find a Snuggle Buddy
Stay cool in summer	Warp drive on the A/C all the time!!!	Set thermostat to the recommended settings	Set thermostat to the recommended settings but what are these "pajamas" you are saying are needed?
Media Entertainment	Opera	Movie theater once in a while, Netflix, video store	DVD from the library, read a book, swap movies with friends, look at the stars...
Saving water in the toilet	I use the newest toilet at 1.6 gpf	Install a Dual Flush Kit or use an 1/2 gallon milk carton	"If it's yellow, let it mellow... If it's brown, flush it down..."
Furniture	Arhaus, they deliver & set it up	IKEA, I'll put it together myself	Dumpster Diving!!!
Popcorn	Commercial brand & at the theater	Air popper	Kernels in a brown bag, and I can recycle the bag after.

Italian JoJo's & Breakfast Burrito for Dinner

Italian JoJo's & Breakfast Burrito for Dinner

With a teenage son around, it is hard enough to keep him fed, let alone find time to blog. So, today I'm putting a personal, easy recipe for Italian JoJo's  and a suggestion they can accompany for a filling dinner. The idea was inspired by my question to him about "what do you want for dinner?" He replied "breakfast for dinner." So here goes, dinner for 2.

Italian JoJo's

• 2 baking potatoes (scrubbed but not peeled)
• mixed Italian herbs
• olive oil

1. Preheat the oven to 420° F/ 215° C while you cut the potatoes into 3/8 " (9.5 mm) wedges
2. Put them in a large bowl, cover them with olive oil, and use your bare hands to get them coated with oil
3. Oil a baking dish evenly
4. Put the wedges in the baking dish, standing on their peel side when possible
5. Sprinkle as much Italian herbs over them as you desire
6. Bake 30-35 minutes, keeping an eye on them for the last 5-10, until they are the way you like them

Breakfast Burritos

• 5 eggs
• 5 TBSP milk
• Italian herb mix (as much as you want)
• Sausage links (amount depends on size of each one)
• 4 soft taco sized tortillas (6 inches / 15 cm)

1. Put the sausage links in a cold skillet with enough water to cover the bottom 1/4 of them, turn burner on medium, cover skillet
2. Beat the eggs, milk, and Italian herbs in a bowl
3. Pour the egg mixture into another large skillet (also set to medium)
4. Monitor sausage links and the eggs. Eggs will take 5-8 mins, sausage will depend on the directions on the package, but they need to reach 170° F / 77° C internal temp
5. Fold the egg mixture over on itself halfway through the cooking time, when done, cut into four sections to fit on the tortillas
6. Wrap eggs & links in the tortillas as a breakfast sandwich

Personal Comments

✎ 2 recipes in one blog entry is a bit much, but so is raising a teenaged son. Take them individually if you want, at least you don't have to click any more links to get to them all.
✎ Consider doing "breakfast for dinner" once in a while. Occasionally having scrambled eggs, pancakes, or French toast for dinner and it can be really enjoyable.
✎ Watch your times. Overall, this only takes about 20 minutes to prep the potatoes and get them in, but you have to watch the clock to get the sausage links and eggs done so they all arrive on the buffet.
✎ Make them assemble their own burritos as soon as possible.
✎ Roll the bottom of a burrito / wrap from the bottom first, then the sides. Prevents juices from dripping out of the corners.
✎ Add as many FLAVORS that you want. I add Tabasco and a slice of cheese to mine, but my son didn't want it.
✎ Served with a glass of milk, some cut fresh fruit, and a dessert (as desired), this is awesome!

Cooking according to a recipe is a guideline, not a law book. Use what you DESIRE. That is what my grandmother always told me...

Letter Openers

How many people today still use a letter opener (a.k.a. paper knife), when dealing with their mail? I know that I always have, and always will. Why? Couple of quick points:

1. Less paper cuts
2. Less fluffy paper flaps to clog up your bill filing folder
3. It just looks good
4. The concept of "slicing something open" makes you feel better than dreaming about what you want to do to your co-workers or teammates
5. You can flip it through your fingers when you are bored (like a drum stick)

"Back in my day," the late 1980s, my grandfather gave me a letter opener that he had used at Dehn Optical for over 30 years. That is the only high school graduation present that I still have and still use.  He handed it to me in the back stock room of his storeroom and said "use this for all of the letters you get, it will keep you on the straight and true." You know what? It has, and still brings him to mind every time I slit open yet another bill. And it is now over 60 years old...still true to form.

Over the years, I've used other things to open my mail, but his has the most impact on me. But, what else I can recommend:

• A micro Leatherman
• A Swiss Army pocketknife
• A butter knife from your kitchen
• The small side of a pair of scissors
• A small butterfly knife

I carry the small butterfly knife for my daily work (opening shipping boxes, dealing with paper mail, etc). BUT, when I sit in my easy chair in the evening to deal with my mail, I always reach for the letter opener.  Just a simple way to keep your life uncluttered... and reminisce about your family.

Sausage vs. Bratwurst vs. Kielbasa

An Irishman, a German, and a Polish guy are standing in a garage, each enjoying a cocktail and cigars... Yeah, it sounds like the beginning of a good joke, but it describes how my evening started. We had a very heated conversation about what the differences are between sausage, bratwurst, and kielbasa. Fortunately I had my HP tablet with me, so we searched the web. Turns out that they are all the same. We all had to come to the conclusion that we were all right, toasted, and have some suggestions on how to prepare them.

"Bratwurst" is best explained by Wikipedia as:

from brät-, which is finely chopped meat and Wurst, or sausage.

 "Kielbasa" is best explained by Wikipedia as:

in Polish “kielbasa” simply means “sausage“

 "Sausage" is best explained by Wikipedia as:

made from ground meat (normally pork or beef), mixed with salt, herbs, and other spices with a tough skin around it

The only true "differences" between all of them are the meats and herbs/spices that are used in them. The process is the same. I'm not going to make you scroll down a lot to see any of the differences, use the links if you are interested. Now read on for the suggestions we all had for you in dealing with sausage/brat/kielbasa links:

Care / Prep
✔ Put the links in the fridge as soon as you get back from the store.
✔ Use them within 2 days or simply freeze them for future use.
✔ Eat cooked links within 4 days and put them in the fridge within 2 hours of cooking them.
✔ The internal temp of a cooked link should be above 165 F / 74 C. Use an instant thermometer.
✔ Never thaw frozen links on the counter. Fridge overnight, microwave or use a Hot Water Bath.
✔ Use a different cutting board for your veggies, never chop them on one where you've cut raw meat.

Cooking

✔ Use a medium or medium-low setting to prevent the casing from splitting open.
✔ NEVER boil a link, poach it instead. Bring the water to a boil, turn it down to simmer. Put the links in and let sit for 30-45 minutes. Boiling will cause the links to shed their casing. Make sure you turn them every 10 mins.
✔ Poach links before grilling. That insures that they are cooked, the grilling just adds flavor.
✔ Do NOT pierce the casing while cooking, as it lets all of the moisture out, causing them to be dry.
✔ If the casing does split, use tongs to remove the casing before serving.

Side Thoughts

✔ Poach the links, Spiral Cut them, marinade, then grill.
✔ Blood pudding (my FAVORITE breakfast side) is nothing more than sausage made with the addition of animal blood.
✔ The butcher offers ground (non-encased) versions of the meat that can be used like ground beef. This adds flavor to the dishes you make. Purchase it in bulk instead of just "ground beef."
✔ Serve on a steak bun, to allow room for the extra veggies you grilled.

Bottom line, save a bite or two to give to your dog... they'll appreciate it deeply...

Facebook Is At It Again

(Photo credit: Wikipedia)

Facebook just changed your email address in your profile and replaced it with an "@facebook.com" address without asking you. How to easily fix it?

Facebook launched their email system in 2010, which was pretty much ignored by everyone. This morning, Forbes commented that they removed everyone's email addy from their profiles, and replaced it with an "@facebook.com" addy instead (not their internal email addy for notifications and password resets, just the one listed on your profile). Fortunately, it is easy to get your original email address back:

1. Click "About" on your profile and scroll down to your email address. Click "Edit" to change.
2. Click the circle next to your Facebook email address and change its setting to "Hidden From Timeline."
3. Click the circle next to your other email address and change the settings to "Shown On Timeline".
4. Click the Save button (Remember this step).

That's all it takes. Unless like me, you never migrated to Timeline. Still easy, just read the screens. Is an easy, quick fix, but it surprised me that Facebook did this without asking my permission or notified me that it was happening. And, I have a couple of Facebook accounts now to "reconcile." But, it is all good.

Navigating the New Super-Highway

Let's be honest, today's lifestyle is so fast paced that it surprises me that we don't get more speeding tickets. I'm not talking about how you drive you car, but how you deal with the speed of the internet and how fast we can communicate with each other. This entry is based on my own personal thoughts on keeping connected to your life.

A key concern that we all have, is how to keep the work life separate from the personal life, especially if we travel a lot for work purposes. A simple solution to that, based on my perspective, is to buy a hard drive disk that works with your work laptop chassis. For the low cost of about $50, I could pack my personal hard drive in my carry on luggage, and using a small Phillips head screwdriver, could get online in the hotel, check all of my PERSONAL emails, Facebook, and search for whatever I wanted, without my company tracking it. If they are going to provide me with the tools to do my job, why not take advantage of that for personal reasons when I have to travel? Unscrew one or two small screws, slide out the company hard drive, slide in my personal one, and not worry about "big brother" watching me. I didn't have to lug a second laptop around with me to get through the TSA.

English: McDonalds' sign in Harlem. (Photo credit: Wikipedia)

The second largest concern we have, is how to "get online." Having a smartphone helps, since most cell phone companies have them, but I want to view things in a larger perspective, and keep my phone bill low. Free wi-fi is available all around us. You just have to find some close to you. Sure, most hotel chains offer it now, but what do you do when you are in the middle of nowhere? Go to a Starbucks or McDonald's or even local library. Sure, you might have to buy a horrible tasting coffee or burger, but you get access to the internet. If you live in an apartment complex (like I do), consider going "halfsies" with a neighbor on the bill. You can both set up your own profiles, but cut your costs in half.

So, it comes down to the last point, "I'm not a geek, I don't want to work that hard, what can I do?" See the Portable Apps entry. My first iPod is now nothing more than a USB drive. But I use it more now than I did for my music. There are ways out there, to expand your horizon, that don't impede you. Embrace life...live it...connect in any way that you can.

Coffee - More Important than the Alarm Clock

I mentioned in the Percolated Coffee entry how I make my coffee to enjoy it even just a little bit more than stopping at the coffee shop. Yes, I learned how to perk coffee at a very young age from my grandmother, and I was remiss in that entry to share with you some other suggestions about coffee. So here goes. For the first time ever, I'm going to share with the world a secret family recipe, and some other suggestions about coffee. I'm going to share the recipe as it was orally told to me, this is the first time it has ever been written down.

Ingredients

• 8-9 cups of water
• An egg
• Medium ground coffee
• Some cinnamon (ground or sticks, it doesn't matter)
• Saucepan, coffee pot, whisk, and cup
• Some elbow/wrist grease to make it happen

Directions

• Put about 6 cups of water in a saucepan, and bring it to a slow boil.
• Break the egg into a cup
• Crunch up the shell and toss that in the cup too
• Add 1/4 cup water to the egg and beat with a whisk
• Drop 4 TBSP ground coffee into the empty coffee pot, add 1/4 of the egg mixture to that, and slosh it around (save the rest of the egg mixture for tomorrow)
• If the water in the saucepan is boiling, pour it into the coffee pot (over the egg mixture)
• Put the coffee pot on a burner, set to LOW and simmer it for for 10 - 15 minutes

Suggestions

• After it has simmered for 10 - 15 minutes, add 1/4 cup cold water to settle the grounds, or take it off the burner for 10 minutes
• Pour it through a cheesecloth to filter out the grounds/shells
• Stick in the cinnamon stick or sprinkle the ground cinnamon to add flavor (saving calories)
• Drink it, and enjoy, finishes up a well prepared dinner on Sunday like you wouldn't believe

Yeah, there are more suggestions I could make, but I'll save them for another entry... Happy sipping in the morning to you...

SPAM® (the meat, not the emails)

Hearing the word "SPAM" causes a lot of us to cringe a little, depending on the context of the conversation where it is mentioned. If it is heard at work, that probably means that it refers to a new slew of emails due a computer virus. If it is heard during a conversation about what we are having for dinner, that means something else entirely.

I became acquainted with SPAM® because of my grandfather. As a member of the 8th Army Air Force during WWII (the predecessor of the US Air Force) on a B-17, he endured tinned meat in the rations that he was given. When returning home, he never gave up on making family lunches and dinners from it. SPAM® became a common word spoken when around him. I keep a tin of it in the pantry (due to the extremely LONG expiration date time), and still occasionally make it because I want it. That's why I thought it might be time to pass it on to my son as a family tradition.

Imagine my surprise when grocery shopping and we saw SPAM® now offered as individual SLICES of SPAM® Classic instead of just getting a large tin. I decided to get a simple slice, fry it up and make a fried sandwich with it (topped by cheese and ketchup) to be his introduction to tinned meat (pictured at right). I've eaten it right out of the tin at work, as a sandwich when it has been fried, and cut up to be included in an omelet. There are a LOT more flavors and recipes of SPAM offered today than what I was used to, so I encourage you to try them once in a while. To answer your first question, no, he didn't like it much. But then again, he doesn't like ham in general, which is what SPAM is made of.

Which brings me to my last point of this entry. If you want to know more about SPAM and the recipes that are available, click on the links above. But how does it compare to a similar sized beef hamburger? Here you go. Some nutrients differ, but overall, it is about the same. Keep a tin in your pantry when you need to raid it... your tongue will occasionally appreciate it...

SPAM

Hamburger

Rain, Rain, Go Away...

Several conversations with co-workers and neighbors lately have led them to think I studied meteorology in college, but I didn't. I learned from my grandfather some common sense things that "predict" rain. He passed on to me what he learned because I grew up hunting, camping, and working outside a lot. The key point is that you have to look around at the big picture. Look at the sky, trees, and watch nature's animals...they will all indicate that something is "in the air" and coming your way. So, I thought I'd share some things that I've been working with my son on understanding. I would be remiss as a father if I didn't pass on to him some very basic concepts about life and what happens all around you.

In looking at the sky, here are a couple of points to look for, and some of the analogies that still apply:

Rain on the horizon...

• Thin and wispy clouds, up where the planes fly, mean it will be dry.
• Flat bottomed and rounded top clouds in the morning or early afternoon hint at wetness in your near future.
• When the clouds are growing like the cauliflower in your garden, you will be steamed before they are. Meaning that something is going on inside the clouds that will impact you. Especially if they go grey.
• Spying a rainbow in the morning may lead you to the gold, but you will be wet when you find it. Because, a rainbow in the morning means that the storm is west of us, and most storms in the U.S. move from the west to the east.
• If the moon is engaged, so will be you. Meaning that if there is a ring around the moon, the fronts are shifting and reflecting light differently due to the moisture content of the air.
• Red at night, sailor's delight...red in the morning, sailor's warning. Since storms tend to travel from the west to east, a red sky at night indicates that fair weather is heading our way, in the morning, it indicates that dry air has already passed over and wetness may be on the way.

Okay, so now you have looked up at the clouds that bring the rain. NOW look around at a tree. We hate when they turn brown and fall on the lawn to rake up, but from the spring through summer, they are better indicators than the local news to SHOW us the weather. There is only one phrase that my grandfather passed on that can be shared about the leaves of a maple, poplar or other deciduous tree/shrub:

Leaf showing her bloomer...

• When they show their bloomers, expect them to be washed. Meaning, the leaves are all "dancing in the wind," to show the lighter colored bottom side, they are reacting to the barometric pressure and temperature are acting, which means different weather fronts are impacting each other. When that happens, rain is on the way. This is one of the KEY indicators if you don't happen to look up or around. Leaves are a huge sign about what is going on around you. Open your eyes.

You've looked up and maybe glanced around. But have you SEEN the animals around you? Here are some things you can observe by watching how they interact with the senses they have:

Howling...

• If dogs eat grass, cats purr & wash their paws, they are preparing for rain.
• When sheep and cows herd up and turn their noses into the wind, they can smell it coming.
• If a bull leads the cows to fields, it will be dry, when the cows coax the bull, he needs teased.
• Cows laying in a field says they want dry bellies because a shower is coming.
• Bats flying overhead in the evening means that they can fly all night in a dry sky.
• When a horse sniffs the air and shudders, water will come from above.
• Wolves always howl more before a storm.

Bottom line, pay attention to what nature shows you. It indicates what is coming better than sonar, radar, storm watch, etc. You never know when you might need to be in touch with the earth, regardless of what you are doing....

ZAP!!! Saving Electricity

As mentioned in Save the Earth vs. Utility Bill Reduction, this is about ways to reduce electric usage. Reducing usage benefits the environment because the power plant can cut back on generating it so they don't deplete the coal, oil, or natural gas they use. Fortunately other ways are being used more with renewable sources like wind turbines, solar panels, and water wheels. Another benefit means more $$$ stays in your wallet. The key items that use electricity in a house fall into one of three categories: lighting, climate control, and appliances. What small things in each category would help reduce usage and save some $$$?

Lighting

Image(s): FreeDigitalPhotos.net

I learned a lot of common sense things from grandparents that lived through the Depression. I often heard "turn off the lights when you leave the room, don't turn one on just to walk through a room, use a nightlight in the hall at night instead of turning on the overhead, hit the switch off and open the drapes." All of them are great ways to start diminishing usage of lights. A few more suggestions:

• Use natural sunlight as much as possible by opening the blinds or drapes in the most used areas.
• In large rooms, use a focused lamp for any work or reading instead of using an overhead. A floor or table lamp uses one light bulb while overheads typically use several.
• Switch from incandescent to compact fluorescent lamps or LEDs. More detailed info is available on the CFL vs Incandescent entry.

Climate Control

The Save the Earth vs. Utility Bill Reduction entry already mentions that the largest energy drain is due to heating and cooling. It also explains that changing your air filters, installing a programmable thermostat, and closing vents in unused rooms can help reduce energy use. An air conditioner makes sense for how it draws electricity, but "I have a gas furnace." Guess what? It uses electricity too. Keep in mind the furnace recommendations on the Thermostat Settings. The point is to turn the furnace down to save energy and $$$, and put on a layer of clothing.

The more you set back, the more you save

Set back	8 hours per day	16 hours per day	24 hours per day
5°	5%	10%	15%
7°	7%	14%	21%
11°	11%	22%	33%
13°	13%	26%	39%

A key understanding about staying cool, is that air circulation creates the feeling of staying cool without requiring a lot of energy to do it. Ceiling and floor fans consume far less electricity than an air conditioner. Estimates show that the average ceiling fan uses 90% less electricity than the A/C unit. So does opening windows and creating a cross-draft of air through the living space. The Thermostat Settings entry recommends temperature settings for both the furnace and the air conditioner. To save even more electricity, if you are going out, turn off the fans. They don't truly change the temperature of the room, the air moving across your body makes you feel cooler. Leaving them on while you are gone is a waste of electricity. 

Appliances

Appliances account for nearly 20% of electricity bills. Many appliances (stereos, DVD/VCRs, computers, toasters, lamps) draw a trace of electricity even when not in use or are turned "off." Unplug any appliances and electronics that are not being used to more significantly reduce electricity usage. If you are going to be gone for a while, unplug the microwave, coffee maker, radios, etc. until you get back. Sure, it isn't a ton, but if you have several unused items plugged in, it adds up.

In the kitchen, consider how much you are going to cook and the "tool" that you will use. There is a large difference between cooking a small dish on/in the stove, using a crock pot or slow cooker, and even a toaster oven for small pizzas or casseroles. See the Toaster Oven vs. Crock Pot vs. Stove entry for more detail. Baking in the stove during the summer means that your kitchen will heat up causing your air conditioner to run more.
 

Computers are also in this category. Turning on and off a computer takes less energy than when it is left running for a long time. Most new computers and hardware have energy-saving settings to automatically turn off if they have not been used for a certain period. Computers should be turned off if they aren't used for more than 2 hours, including overnight. A lot of people use laptops on battery supply only, and they go into sleep/standby mode. But guess what? You will eventually have to plug them in to charge, so they really don't "reduce" electricity usage.

In summary, the majority of the things we have in our homes depend on electricity (even the natural gas furnace and hot water heater). By saving every little bit, it adds up to a lot of energy savings and keeps more in your wallet. Some other minor suggestions are:

• Use an insulating blanket around the hot water heater
• Install foam insulation tubes around exposed water lines
• Keep the refrigerator coils clean. Build up of dirt/dust prevents them from working efficiently
• Buy EnergyStar products
• Change the air filters for the furnace and air conditioner
• Unplug what isn't used or won't be used for a while 

It isn't easy, trust me. But if you tackle only a few things per month, it will make noticeable changes. But my main point is that it all adds up in the end, look at the big picture about saving the planet for the future for the kids, and keeping a little in the pocket for you.

Saving Water

As mentioned in the Save the Earth vs. Utility Bill Reduction, this is about ways to reduce water usage and keep some more $$$ in your wallet. When looking at a satellite image of the Earth, it would appear that we have an abundance of water, but less than 1% of it is available for human use. That is why some regions have droughts or experience water alerts. It also demands a lot of energy to transform freshwater into water that is available for use. There are demands on energy in a home to heat water which accounts for 19% of home energy use. Keep in mind that 14% of the water that you pay for is never used, it goes down the drain. So what are some of the things we can do to reduce water use and energy demands (which keeps more usable water available and reduces our water bill)?

Change your kitchen and bathroom faucet to EPA WaterSense approved low flow aerators. Most kitchen faucets are 2.0 to 2.2 gallons per minute (GPM) flow rates, meaning 2-2.2 gallons of water flow per minute. I switched mine over to the WaterSense approved ones that have a rate of 1.5 GPM. I got them from a local home supply store, and I didn't even need a single wrench to do it.

Change your shower head. There are a LOT of them available (with the  WaterSense stamp) that reduce the amount of water needed for a shower, yet still maintain the pressure that you like. Also reduce the time used to shower. Get in, get soaped, rinse, get out. Yeah, sometimes we linger because it just "feels" good, but paying attention to the GPM and the duration helps save water and energy demands, plus keeps some money in your pocket.

Image(s): FreeDigitalPhotos.net

Change your toilet or at least update the fill valve in the tank. "Back in the day," my grandfather taught me to fill a half gallon milk jug with sand and water and place it in the tank to reduce the amount of water to fill it. Newer toilets were made to use less water, but even technology is progressing. For only a few dollars and about 30 minutes, consider updating to a dual flush one. Dual flush means that you turn the handle one way for liquid and the other way for solids. The valve uses half the water for liquids. This replaces the old phrase "if it's yellow, let it mellow...if it's brown, flush it down." Even if you have a very old toilet, there are conversion kits that will convert it. Most local Home Depot, Lowe's, and local hardware stores carry them.

Using national averages in the calculator from the NEOPERL website for just faucets, shower heads, utility charges, and household members, the following table shows what the savings would be for just changing the aerators and shower head. It doesn't include how much more would be saved by converting the toilet.

Annual Estimate	Current Usage	Switch to Super Water Saving
Kitchen faucet flow rate:	2.20 Gal/Min	1.50 Gal/Min
Kitchen faucet water usage:	12,526.80 Gal	8,541.00 Gal
Bathroom faucet flow rate:	2.20 Gal/Min	1.00 Gal/Min
Bathroom faucet water usage:	16,911.18 Gal	7,686.90 Gal
Shower flow rate:	2.50 Gal/Min	1.50 Gal/Min
Shower water usage:	12,574.25 Gal	7,544.55 Gal
Annual water usage:	42,012.23 Gal	23,772.45 Gal
Annual water cost:	$168.05	$95.09
Annual water saving:		$72.96
Annual energy usage:	4,901 kWh	2,773 kWh
Annual energy cost:	$588.12	$332.76
Annual energy saving:		$255.36
Annual water & energy savings:		$328.32

I recommend that you go to that calculator or the one on the EPA website [link] to calculate YOUR potential savings. Some other ways you can increase your savings and reduce your water usage are:

• When washing dishes by hand, don't let the water run while rinsing. Fill one sink with wash water and the other with rinse water.
• Run the clothes washer and dishwasher only when they are full to save up to 1,000 gallons a month.
• Wash fruits and vegetables in a pan of water instead of running water from the tap.
• Collect the water used for rinsing fruits and vegetables, then reuse it to water houseplants.
• Designate one glass for drinking water each day or refill a water bottle. This reduces the number of glasses to wash.
• Soak pots and pans instead of letting the water run while you scrape them clean.
• Turn off the water while brushing your teeth and save 25 gallons a month.
• Listen for dripping faucets and running toilets. Fixing a leak can save 300 gallons a month or more.
• Turn off the water while shaving and save up to 300 gallons a month. 

Watch for more entries about savings achieved in electricity and natural gas around the household.

Save the Earth vs. Utility Bill Reductions

Image(s): FreeDigitalPhotos.net

People tend to fall into one of three camps. One group want to save the Earth, some tend to be in the "how do I keep my own $$$ by reducing my monthly bills." The last group want to do both. This is a compromise of saving the Earth and money by paying attention to energy used for utilities. Reducing energy demand saves the planet AND reduces your monthly utility bills (which saves you $$$).

Most households use a combination of water, electricity, and natural gas. Reducing your usage of EACH of those effectively reduces the demand on the earth for fossil fuels and your monthly bills. A "win-win-win" for all 3 groups, and it helps bring us all closer together.

The biggest demand on energy is through heating and cooling your home. Yearly inspections and tune-ups by an HVAC professional will help you keep your furnace and air conditioner in the most efficient condition. If they aren't performing at their peak, they will demand more energy which depletes both the Earth AND your wallet. But, there are some simple things you can do on your own:

✔ Change your air filters. Both the furnace and air conditioner depend on air flowing through them to perform best. It is recommended to change them every month in the summer (for the air conditioner) and every 3 months in the other months for the furnace.

✔ Install a programmable thermostat. It will adjust the demand of energy of the furnace/air conditioner for times that the home is unoccupied and overnight. Also lowering the temp in the winter and raising the temp in the summer reduces the energy demand and increases the money in your billfold.  Refer to Thermostat Setting entry for more details. Even if you can't install a programmable one, most thermostats are easy to change manually (like I have to do).

✔ Closing the vents in rooms or areas of your home that are rarely used improves the way the air flows to the parts of the home that ARE frequently used. Obviously, if you live in an area that has dramatic weather in the summer or winter, this is difficult but the majority can consider this.

This is an overview but there will be separate entries about water, electricity, and natural gas. Check back occasionally to keep up with ways you can reduce the dependence/cost of them. "Going Green" helps both the Earth and your wallet.

The Last Straw

My other entry about using the tab on a soda can to hold your straw and keep insects out of your drink, made me think about something from my youth. Yeah, from spending time with my grandparents. I spent a lot of time with them in the kitchen, so there were always a lot of "drinks" around. And, the best way to sip them was through a straw. When was the last time you made and enjoyed a Black Cow? Since there were a lot of glasses around, my grandparents had a lot of straws. Usually they were they were the inexpensive plastic ones, but since my grandfather used to work in a bar, he actually had some made of glass. So, I decided to do some research about current "trends" in straws.

To summarize, I'll keep it less technical and more informative. According to what I've read about the history of straws, the first ones were made from paper or reeds found in the local marsh. Things evolved, and they were eventually made from glass and metal. And yes, like you get at any local fast food restaurant, plastic. Did you know that McDonald's give away nearly 52 million plastic straws per day? And they are all thrown away. Not to be remiss, how many packages of plastic straws do YOU buy every week?

Okay, to get on the hippie soapbox and make a statement. Remember that most plastic straws are made from petroleum and then you throw them away after one use. With today's cost of oil, why continue to use a disposable item that increases the draining of the oil fields? And, when they are disposed, they end up in the dump, where they will never truly degrade. Not to mention how many toxins plastic emits (while you are drinking that beverage or when you dispose of it).

Pic from Glass Dharma

I guess I'll just summarize that because of my concern about the Earth (reducing the use of oil and the toxins in the dump) and because I am a fairly retro kind of guy, I'll be ordering some glass straws from the following sites. They come with a cleaning brush and are dishwasher approved (so I'll know they are sterile). And some sites have the different sizes available for different drinks. Yeah, technology progression is a good thing...

Decide where you stand on being more organic...and happy sipping... The following links are to sites that provide you the option of having non-oil/toxic straws. They might not work for the "thread the soda can tab" thought, but they can be decorative, personalized, straight and bent, reusable, a cost savings, and most important - life enjoyable.

Where to get straws:

• Glass Dharma
• Strawsome
• Amazon

Flour for Pasta

As you can tell, I spend a lot of focus on cooking. I spent a lot of time with my grandparents, and learned a lot from them. Refer to the Food & Stuff page for more recipes.

This is the hand powered pasta making machine I use. (Photo credit: Wikipedia)

HOWEVER...the point of this entry is because times have changed from what we used when cooking, mainly in the "flour" department. Why is that important? Because I use a lot of flours and yeast when making my pizza dough and pasta. Yes, I still make them from scratch, they might become future entries. I spend more time in the kitchen instead of outside. Sure, I keep a box or two of pasta in the pantry for "quick use," but I prefer to make it from scratch. I use my grandmother's process to make pasta and dough (all by hand, lots of Italian herbs, a wood rolling pin, lots of olive oil), and an Imperia pasta machine. And yes, I still do it all by hand...no plugs involved...

But another reason this is important, is that I am a bit of a "hippie," (yes, I was born before the original Woodstock), and always strive to find healthier ways to live. So, I started looking at the flours and pastas available at the store, and decided to do some research about them, just so I could make healthier choices. It actually surprised me to do some research online (of course), and rather than redo all the typing and food tasting, here are a couple of sites that share the information.

• This one (click HERE) is a Nutritional Comparison of Whole Grain Pastas
• This one (click HERE) is a taste test comparison of most of the whole wheat pastas available at most stores

When learning to make pasta with my grandmother, we always used unbleached white flour and durum semolina (1 to 1 ratio). The durum semolina gave the texture and taste that we liked, but the white was less expensive. But, in trying to make healthier decisions, and with the rise of whole grain pasta, I decided to look at it all. I was surprised by the results. Sure, using the durum semolina mixed with white isn't "horrible," but there are better choices available today for pasta and flour. So, where does that leave us?

Basically at the point, where I have to choose the flours that I will use to make healthier pizza and pasta. I think I will always add durum semolina, because it reminds me of Grandma. But in doing some "research" about flour (click HERE), I'm leaning towards using organic white wheat flour with the durum semolina.

I'll let you know how that all turns out...stay tuned.

500 Channels and Nothing Worth Watching

The Dick Van Dyke Show 
(Photo credit: Wikipedia)

I'm old enough to remember when TV shows were mainly black and white (The Dick Van Dyke Show), I had to get up and manually turn the knob to go to the next channel, there was a difference between VHF and UHF, and tin foil made the picture better. Then we got cable and a "remote" to change the channel. Yeah, I remember the difference between Beta and VHS, now they call it "Blu-Ray." I keep up with the changes.

Mohu Leaf Indoor Antenna

Which is what leads me to the point of this entry. I've lived with cable TV for a LONG time so I could choose what I watched. But, as I look at my bank account and pay attention to the bills I pay every month, maybe it is time to discard my cable bill and pay attention to the "options" I have to watch what I want.  TV stations are now switching over from the old analog signal to the digital broadcast, and the top 20 shows on the tube are now available for free. I am considering switching to an HDTV antenna (like the Mohu Leaf) to receive the signals for my new 40" HD TV.

My neighbor got rid of his cable and has a similar antenna. He gets over 30 channels of the main networks. Click HERE to find what HDTV stations are available in your area. Combining that with Hulu and Netflix online, I can watch nearly everything that I already watch, but it won't drain my bank account as fast.  If I can't find anything to watch there, I can always go to the library and get DVDs (movies, TV shows, etc.) and keep them for 2 weeks at no charge.

Yeah, there are some changes in my future...maybe more gas in the car to travel more...

Ties - A Dying Tradition

While they aren't as popular today as they used to be, I still feel that every man needs to know how to tie a tie. Face it, a man should wear a tie to a wedding, funeral, science fair, interview, and just because you should "dress for the job you want, not the one that you have." I was honored to learn it from my grandfather and recently had to pass that knowledge on to someone "in the next generation." LOL... yeah, that was an experience that I'll always have in my mind.

It wasn't until recently that I learned the "name" of the knot my grandfather taught me, as this website explains. It was the "Half Windsor Knot." Because of the Tie-a-Tie website, I've learned how many other ways that I can make my silk tie look good. But, I am now going to share with you a video that explains how to do it.

Yeah, I have to comment on my opinions about ties.  A key one is to AVOID the clip-on ones. Just take a little time to learn something in life, don't just take the path of least resistance.  This will serve you more later in life. I learned to tie a bow tie for my prom instead of just clipping it on. Some events in your life will always be in your mind if you PERSONALIZE them. Make them a memory, not just an action. I've also written a blog entry about How to Travel and Store A Tie.

Anyway... refer to the links above about ties, join me as a member, and check out the Art of Manliness link to the right as a reference about how to impress your date...

CFL vs. Incandescent

UPDATE:

I came across an Apartment Therapy How to Buy the Right CFL cheat sheet that shares a little more info about choosing to transition from incandescent to CFLs or LED bulbs.
__________
Living in an apartment can sure change your perspective about light bulbs. The complex I live in has in the leasing contract that the "resident will replace all light bulbs with CFLs." So, being curious about them, I did some research and performed my own "field trials" with them.

There are several countries that have already enacted laws to prohibit incandescent lights and the U.S. isn't far behind them in doing it too. The best summary of what has been happening globally with CFLs and incandescent can be found at Wikipedia. And the best site to explain the differences between CFLs and incandescent can be found by clicking on Earth Friends. To keep this entry short, I won't bore you with all of the details, just share my opinion.

In trialing CFL bulbs in my apartment, I've purchased different lumen amounts because that is what sets the "shade" of the bulb. I have some that are considered soft and shed a more yellow shade of light. I also have some that are higher in lumen output, that are more white. Depending on where I use them, dictates what and how I can see things. I use the softer ones in my living room and bedroom, while using the whiter ones in the kitchen & bathroom. There is definitely a difference. It would behoove you to learn a little about lumen levels to better pick the CFL bulbs you use.

Overall, I am happy about using CFLs because they save some costs in my electric bill but learning more about them helps me choose which ones I buy and use where in my apartment. The only problem I have with them, is that you can't just throw them in the trash because they contain mercury and the complex I live in doesn't have a recycling program for them. But I'm working on that too...

Tat Thoughts III

My chest now...

Previously I made entries about Tat Thoughts, and Tat Thoughts II. A comment on why I choose totems as ink symbols. Tats and ink to me, mean that you are trying to express what you feel and are on the inside, in your spirit, with the people on the outside. All 10 tats that I have are an expression of something in my spirit, with people that happen to ask about why I got them, and why "that" symbol.

Rooster Head Ink

I mentioned in Tat Thoughts why I got the Rooster tat. That is my Chinese astrology sign, since I was born in 1969 (click HERE for more info on the Rooster). It describes me as a personality perfectly! The design was based on a drawing by Elektra Q-Tion, and then supported heavily by Christy at Blue Flame with the needle. Christy is an amazing tattoo artist, she agreed to come in on her day off because she loved the symbolism. I love her attention to detail, and embracing all of my ideas. Her attention to detail appeals to my sense of being a perfectionist, and her love of roosters and winged symbols is par none (if you play golf, you know what I am saying). I was honored that she was willing to come to work on me and to spend several hours tattooing me because of the symbol that I wanted.

American Goldfinch Ink

I followed it up a few months later by getting the American Goldfinch (also known as the Yellow Finch) because it is yet another of my animal totems. While in the process of getting an idea for my next animal totem, I did copy and paste a lot of info from the web. If any of this is your writing, let me know and I'll give you credit or delete it, depending on what you tell me to do.

When a Yellow Finch is spotted it is a sign that enthusiastic times are head with days full of bright, high energy. Finches fly, typically bobbing and weaving through the air. Watching a Finches free-form flight can fill you with a sense of freedom and happiness.

Native America Indians called the Finch the "bird of happiness." They thought the bright yellow color of this bird was a gift from the gods and would bring bright joy and freedom into their lives. They also thought the song of the Finch was the sound that announced the upcoming bounty of the spring season.

If a person has been concealing his or her creativity from the world, Finch may be the sign to start making their value more vocal and available to the public. The Finch song can lighten your heart and lead you on a bouncy path of creativity.

Finches are also sociable creatures, so a Finch Totem could be a signal to get more involved with social activities.

Black and yellow are the colors of the archangel Auriel. These colors in meditation and ritual are used to invoke that aspect of this being that oversees the activity of nature spirits--the fairies, elves, and devas.

The presence of goldfinches usually indicates an awakening to the activities of those beings that are normally relegated to the realm of fiction. Goldfinch can help you deepen your perceptions so that you can begin to see and experience the activities of the nature spirits yourself. This deepening of perceptions is reflected in the black cap--awakening to that which is normally hidden from view.

Goldfinches are usually permanent residents, and in those areas where they are found, you can also find the fairies and the elves. Goldfinches like border areas and young brush growth found at edges and borders. Edges and borders are intersections where there are natural doorways to that other realm of life.

Even their nesting habits reflects this link to the border areas, the 'Tween Places.' They build their nests in a fork or on an outer branch high in a tree. It is usually made of thistledown. Thistle has a long association with nature spirits and the healing aspects of animals. Blessed thistle was once used to invoke the god Pan. Thistle has been a symbol of endurance. It is through endurance and persistence that we can open to the Realm of Faerie once more. Goldfinches are birds that can help us connect with those nature spirits that can show us how to heal animals--wild and domestic.

Goldfinches are rarely silent. This in itself is a reminder that Nature is speaking to us constantly and that we should learn to listen and communicate with it from all levels. It reflects that the nature spirits are around us at all times.

In winter, the male loses its black cap, and the bright yellow turns to an olive yellow. This also reflects the connection of goldfinch to the world of the nature spirits. In the winter, they withdraw, working more within the earth, rather than in the outward expressions which are more evident in the spring and summer. It does not mean they are not there, but rather that they may not be as easily perceived.

The goldfinch also has an undulating (an up and down movement) flight pattern. This rhythm and pattern can be used in visualization to help loosen the subtle energies of the arua and facilitate leaving the body. The wave pattern also reflects the ability of a goldfinch to lead us to the inner and to the outer realms, from the human to the Faerie, from the physical to the spiritual.

Understanding the value of change, Ability to resolve family conflicts in a healthy manner, Creating balance in dealing with different peoples, Understanding the power of voice.