Showing posts with label ice. Show all posts
Showing posts with label ice. Show all posts

Mar 16, 2012

Basic Egg Considerations

I'm a "breakfast" kind of person. I love breakfast foods. There is a local family restaurant that has a menu choice that requires a pizza pan to hold it all. Yeah, I've ordered it and cleaned the pan. But when I'm cooking eggs, I don't always use the dozen before the expiration date, so I have to throw some away. Is like flushing money down the toilet. I found a simple solution about freezing eggs to increase their shelf and shell life.

Below is a summary from Incredible Edible Egg and Frugal Living. But some explanation is needed. You can't simply put the whole egg in the shell in the freezer. Why? Just like making ice cubes from water, as it freezes, it expands. So, guess what would happen if you did put a whole egg in the freezer? Right...it would expand, so it would break the shell. Now you ask "Okay, so what do I do?"

Whole Eggs
Mix the yolks and egg whites together. Pour the egg mixture into a container, seal tightly, and freeze. Using an ice cube tray (sealed in a freezer bag) is an AWESOME idea. 2 cubes = 1 whole egg.

 

Egg Yolks
To prevent thickening, stir in 1/2 teaspoon of salt (or 1.5 tablespoons of sugar, if the eggs will be used for baking) for every one cup of yolks. Pour into a container, seal tightly, and freeze.
 
If you use the ice cube tray suggestion from above, 1 cube = 2 egg yolks.

Egg Whites

No special prep is required. Just pour the whites into a container, seal tightly, and freeze. 
If you use the ice cube tray suggestion from above, 1 cube = 1 egg white.

Using Frozen Eggs 

Thaw in the refrigerator for a day/overnight or in the microwave before using. Eggs will keep in the freezer for up to a year. 

Observations 
  • Sunny side up eggs disappear because you've mixed & frozen the whole eggs, but scrambled eggs or omelettes are tasty too
  • Scrambled eggs (with bacon & cheese) or omelettes are delicious & simple when wrapped in a tortilla
  • Freezing hard boiled eggs isn't recommended since the whites become tough & watery when thawed
  • Labeling with a Sharpie & the date helps you keep the NEW expiration date in mind
  • Frozen eggs should not be used in a recipe unless they are completely cooked

Jan 28, 2012

Coffee Thoughts

I am still "old school" about coffee, to the point that I still use a percolator to make it (refer to my Percolated Coffee entry for more info). But, I came across an Instructable entry for Coffee Cubes that struck my fancy enough to post a follow up to that entry. I mention in the other entry that I let the mug sit for about 15 mins to cool off before I drink it. I worked construction and remodeling for nearly 2 decades, so I got used to room temperature coffee. Now, when I am in a hurry for that first mug in the morning, I started adding ice cubes to the coffee to cool it off.

I don't add any milk, cream, sugar or anything to the mug before I drink it, but the Instructable entry struck me. Instead of watering down my coffee by using just frozen water, I'm going to make the ice cubes from coffee. I don't have an ice maker, I use the old fashioned ice cube trays (the plastic ones like in the pic, not the metal ones but I am considering getting them too from the thrift store). The Instructable entry explains how to use whatever you normally put into your coffee for flavor as well, and it just makes sense to do it. I'm posting the picture from that site as an example. My cubes will look like the 6 cubes on the right of the picture.

Further research indicates that I can make the ice cubes from tea as well, to cool the tea without sacrificing flavor. I'll be using one ice cube tray with coffee and one tray with Earl Grey for the tea. I'm also considering making some ice cubes from some RC cola, but I'm sure the carbonated bubbles will be gone by the time it freezes, but to save the flavor, I'm going to try it. Stay tuned for another entry about that too.

Happy drinking...savor the flavor, not the temp...

Jan 27, 2012

Car Wash

I was young once... and had dreams for a career. I wanted, in the 70s, to be a truck driver, an OTR guy. But I paid attention to the drivers, and I respect them deeply for what they do for us. I yield to them when I can, and flash them when they do the same for me.

The best advice that I've gotten from them, is to park my car outside in a rainstorm. This is actually the BEST car wash that you can ever experience. You don't have to expend any elbow grease, the rain does it for you. And, because rain is organic, you don't have to "buff" it to get the polish.

I've learned a lot from the truckers...and am just passing it forward...put your car out in the rain, and reap the benefits of it all...I triple dog dare you...

Jan 7, 2012

DIY Ice Packs

Being a DIY kind of a hippie dude, I decided to see if there was any way to make my own ice packs. Why? Over the course of my life, I've played a lot of sports (soccer, basketball, diving team, volleyball), remain very active (camping, hunting, rock climbing, spelunking, tai chi, qi gong, roller derby ref), and have a son that plays soccer, futsal, and is taking boxing training. As you can imagine, we have used ice packs a LOT. And yes, I learned from my grandma that using a bag of frozen veggies (peas work best) but now that I don't keep any of them in my freezer, I wanted to find another way to have some on hand, yet reduce the amount of chemicals and toxins that might be in the store bought ones.

You Just Need A Few Simple Ingredients To Make Your Own Gel Packs
Image from Tipnut link
In searching the web, I came across one particular website that gave the best amount of information about making your own ice-packs with items you most likely already have. It was the Tipnut entry about Quick & Easy Homemade Ice Packs. I'm going to save you a little surfing time by putting the key suggestions here and offer some other tips I've discovered on other sites.


Reusable gel type:
Method #1
2 cups water
1/3 cup vodka (80 proof)
Food coloring (any color you like)
Ziploc Freezer Bag
  • Pour liquids into Ziploc freezer bag, add food coloring (you’ll know at a glance that it’s your ice pack and not something to consume) then freeze.
Method #2
1 cup rubbing alcohol
2 cups water
Ziploc Freezer Bag (1 quart size)
  • Pour liquids into freezer bag, remove air and seal bag. Place bag seal side down into another Ziploc freezer bag, remove air and seal that bag. Place in freezer and use (and reuse) as needed (nice and slushy!).
Method #3
Liquid Dish Detergent
Ziploc Freezer Bag
  • Squirt liquid dish detergent in a Ziploc bag until the bag is about 3/4 full, seal and then freeze.
Okay, now some tips that I've come across in all of the comments on the pages and in my research.
Before using any ice pack or bag of frozen veggies, wrap it in a towel. The intensity of the coldness can
    damage the skin or nerves near the surface of the skin (depending on where you are putting it)
Putting the filled Ziploc bag into a second one (turned seal side down) helps insure less "leaking"
When filling the bags, use the amounts suggested because as liquids freeze, it expands a little.
  Do not use a homemade ice pack in a lunchbox for kids in school. They aren't allowed to have alcohol there
  Pets need these sometimes too


Anyway...keep active...but be prepared to to handle the boo-boos. I'm trying Method #3 but am using a "snack size" Ziploc and laundry detergent, because sometimes I only need a little one...

Jan 2, 2012

Winter Driving Preparedness & Safety

I was doing some research for a post about driving in the winter & general recommendations for vehicle preparedness to accompany my Night Driving and Headlights When Driving posts. I came across all of the info I was drafting on Wunderground.com. Rather than re-write it, I've linked directly to it and just copied & pasted the content here.

Winter weather driving can be a challenge for even the most experienced drivers. Use these tips to help you drive safely during the winter season.

Car Maintenance
Make sure to prepare your vehicle before the winter season begins. The following handy steps will help you ensure that your vehicle is safe to drive during winter weather.
  1. Check your brakes and tires.
    1. Check for wear and fluid levels of brakes.
    2. Make sure the tires have adequate tread - minimum tread is 1/16" for adequate traction. All-weather radials are usually adequate for most winter conditions. However, some jurisdictions require that to drive on their roads, vehicles must be equipped with chains or snow tires with studs.
  2. Check that your battery and ignition system is in top condition, and that battery terminals are clean.
  3. Check radiator coolant and sturdiness of hoses and belts.
  4. Check your anti-freeze and thermostat. Ensure that they are sufficient to avoid freezing.
  5. Check your windshield wipers and de-icing washer fluid. Keep spare window washer fluid in the trunk and make sure the washer blades are in good working condition.
  6. Check your headlights, tail and brake lights, blinkers and emergency flasher.
  7. Check your exhaust system, heater and defroster.
    1. Check for leaks and crimped pipes and repair or replace as necessary. Carbon monoxide is deadly and usually gives no warning.
    2. Ensure that your heater and defroster work properly.
  8. Check fuel and air filters. Replace and keep water out of the system by using additives and maintaining a full tank of gas.
  9. Check your oil. Refer to the vehicle's manual to see if a lighter grade oil is recommended for winter driving. Heavier oils tend to congeal at low temperatures and do not lubricate as well.
  10. Properly lubricate door locks that may be prone to freezing.

Driving Safety
  1. Before beginning your trip, check the current road conditions and weather forecast. For statewide highway information 24 hours a day checkout your state's Department of Transportation. For the best weather information all day everyday, check out wunderground.com
  2. Keep your car's windows, mirrors and lights clear of snow and ice.
  3. Always wear your seat belt.
  4. Leave a few minutes early.
  5. Start out slowly in the lowest gear recommended by your vehicle's manufacturer.
  6. When accelerating on snow or ice, take it slow to avoid slipping and sliding.
  7. Be aware of sleet and freezing rain.
  8. Be aware of potentially icy areas, such as shady spots and bridges.
  9. Brake early, brake slowly, brake correctly, and never slam on the brakes.
    1. If you have anti-lock brakes, press the pedal down firmly and hold it.
    2. If you don't have anti-lock brakes, gently pump the pedal.
    3. Either way, give yourself plenty of room to stop.
  10. Keep a safe distance of at least five seconds behind other vehicles and trucks that are plowing the road.
  11. When driving on ice and snow, do not use cruise control and avoid abrupt steering maneuvers. When merging into traffic, take it slow. Sudden movements can cause your vehicle to slide.
  12. Don't pass a snowplow or spreader unless it is absolutely necessary. Treat these as you would emergency response vehicles.
  13. Keep an emergency winter driving kit in your car.
  14. Maintain at least a half tank of gas during the winter season. This is good for emergency preparedness and it keeps the fuel line from freezing.
  15. Most importantly, drive smart!

Headlights When Driving


I live south of Cleveland, Ohio and since we are in the winter season, there is a lot of snow and ice. My point is related to the entry about Night Driving and lights, in particular; headlights. Why don't people turn their lights on when they should? Just because you can see everyone else while you are driving, doesn't mean that we can see YOU if your lights are off. Especially if it is raining, snowing or is at dusk and you are in a white/silver/grey (2011 Color Popularity Report) vehicle coming up behind us, passing us, or coming the other way.


Most vehicles now come with Daytime Running Lights (DRLs) which makes you more visible to others. I actually keep my low beam headlights on ALL the time. I want to be as visible as possible to everyone. Regardless of the time of day, weather, conditions, etc. Part of that comes from learning to drive from my grandfather & he told me I should always do it, but also from getting the motorcycle endorsement on my license and learning why motorcycles are required by law in nearly all states. VISIBILITY

Sunset
Speaking of "laws," I did some research on my state laws on headlights, and the Ohio Code 4513.03 (summarized HERE and detailed HERE) clearly says that headlights must be on from sunset to sunrise & any time that windshield wipers are being used due to precipitation on the windshield. How many people are driving home from work or the mall, just before dinner, but don't have their lights on? Remember, in winter the daytime light is the shortest.

According to the law today (1/2/12) and Wunderground.com, I must have my headlights on from 5:09 PM until 7:53 AM. How many people do you pass that are on their way to work or home from work, that don't have their lights on? And what about how bad the weather is? A white vehicle, in the morning/evening during a snow storm is severely dangerous to encounter.

Please folks, look up your state laws, learn them, know them, and think about everyone else out there on the road...driving is now defensive not offensive... Safe driving.


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Dec 29, 2011

Percolated Coffee

I'm a hippie in spirit, learned a LOT from my grandparents, and still make coffee the way they taught me. I use a percolator on the stove, and not a coffee maker like most people today do. Yeah, it takes a little longer to make, but it makes my apartment smell amazingly like grandma's kitchen did in the early hours of the morning, and the coffee tastes better, IMHO.

Percolated Coffee
I use a camping coffee pot, by Coleman. I started using the filters available at the local grocery store, but have discarded them and no longer use them, the ground container works better without a filter. I use cold tap water to fill the pot, and a store brand coffee for the flavor. Yeah, I could buy the fancy grinds of coffee, but I'm more about the taste & caffeine than about the "savoring" of a large mug of coffee. In my experience, I can get a better flavor of the coffee because I percolate it than I ever got by using a drip coffee maker. And it does put a smile on my face when I see the brown liquid in the little glass nipple on the top of the pot.

I don't use an egg white in the water, like my grandmother did. Though, I'm sure that would enhance the flavor even more. My tendency when making coffee in the morning, and cracking an egg, is to fry the egg up as part of breakfast. But, she always added the egg white into the pot while making coffee. I do still add a quarter cup of ice cold water to the pot when I take it off the burner, to settle the grounds, like she taught me.

Most often, I pour my mug and let it sit for about 15 minutes so it is just the right temperature to drink. I worked construction and got used to drinking room temperature coffee because we would often set our cup down, get to work, and get back to the cup when we could. So "hot" coffee isn't as enjoyable to me. Sometimes I'll just drop a couple of ice cubes into the cup so it reaches my preferred temp quicker.

Since I've been drinking coffee for nearly 30 years, my body "needs" the drug of caffeine. I get headaches if I don't have some each day. I don't drink as much as I used to, but I still need some each day. Doesn't matter if it is morning, afternoon, or evening. In fact, after a good dinner, I'd rather have coffee as a dessert than a piece of cake or pie.

Anyway...go have a cup o' Joe...

Snow Removal Without a Shovel

By living in an apartment complex, you meet a lot of people and occasionally learn something from them. Today I learned how to remove the ice from my sidewalk without using a shovel and ice scraper. Use a 35 cent container of common table salt.

Beginning
The first picture shows what the sidewalk looked like at the start.

Was snow on top of 1/4" of ice, slick as all hell, even my dog slide down the length of it.

After spreading the container of salt, I could actually HEAR the crackling of the ice as the salt interacted with it.

Like a bowl of Rice Crispies...SNAP CRACKLE POP


After 15 mins
The second picture shows what it looked like after 15 minutes of spreading the salt.

 I actually stood out there with a stopwatch and cheap cigar to time it. Enjoyed watching the stopwatch more than I enjoyed the cigar.






1 hour later
The last picture shows what it looked like 1 hour later.

So, it was EASY to clear the sidewalk. And cheap, only 35 cents, less than the cost of a cup of coffee. And, time well spent...