One of the very few recipes that I got from grandma while growing up. The rest of them are still imprinted on my memory. But, as a father, why not share something with the world that the kiddos are likely to eat? A casserole that combines macaroni & cheese with hot dogs. I'm typing online what has only ever been scribbled down on the back of an envelope. Enjoy.
Ingredients
Ingredients
Prior to baking |
- 1 to 1.5 cups macaroni pasta, cooked and drained
- 1/2 cup milk
- 1 tsp. Worcestershire sauce
- 12 oz. condensed cheddar cheese soup
- 2 hot dogs (cut into penny thin slices)
Directions
- Preheat oven or toaster oven to 375 F
- Spread pasta in the oiled/sprayed casserole dish that fits your oven
- Mix milk and Worcestershire sauce with the soup (a whisk is recommended)
- Pour that over the pasta and stir together
- Arrange hot dog slices over the top of the pasta mixture
- Bake 25 mins or until mixture is hot and bubbly
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